Elevate your South Indian culinary experience with Iniya Organics’ Idli Podi, a delicious and nutritious blend that has stood the test of time as a beloved accompaniment for idli, dosa, rice, and dhoklas. This flavorful blend not only enhances the taste but also elevates the nutritional profile of your favorite dishes.

Key Ingredients:

Organic Gram Dhall (Chana Dal)

Organic Black Gram Dal (Urad Dal)

Organic Sesame Seeds

Organic Red Chilli

Salt

Organic Compounded Asafoetida (Hing)

Curry Leaves

Refined Groundnut Oil

A Unique and Delicious Solution:

In South India, the love for idli and dosa is unmatched. These dishes are traditionally served with sambar and chutney, which, due to their lentil and coconut base, can go rancid quickly, especially during travel. This challenge led to the ingenious creation of milagai podi or idli podi.

 Nutritional Enhancement:

Idli podi is more than just a flavorful spice blend; it’s a nutritious and vegan addition that not only enhances taste but also boosts the dietary value of your meals. It’s a versatile accompaniment that adds a delightful crunch and flavor to your favorite South Indian delicacies.

Packaging:

Convenient and eco-friendly containers preserve freshness.

Available in multiple sizes to suit your culinary needs.

Storage:

Store in a cool, dry place, away from direct sunlight. Seal the container tightly after each use to preserve the podi’s freshness.

Net Weight:100 gms

Make Iniya Organics Idli Podi your trusted companion for delightful and nutritious South Indian meals. Our blend effortlessly combines the richness of natural ingredients with the promise of enhanced flavor and nutrition. Trust Iniya Organics to infuse your meals with unforgettable taste and wellness, making every bite a journey of culinary delight. Elevate your dining experience and embrace tradition with the magic of Idli Podi.